CyanthOx™ SUPPORT HEALTHY LIPID AND BLOOD SUGAR LEVELS
Design: Randomized, placebo-controlled trial was conducted in 94 participants diagnosed with Nonalcoholic Fatty Liver Disease aged from 18 - 67 years old.
Dosage: Oral intake of 3 x 1.5g of sea buckthorn capsules (6% sea buckthorn proanthocyanidins, 0.36% Vitamin E and 14.8% Omega 3 (ALA)) or placebo (starch) per day for 90 days.
Result: Significant reduction in:
Serum triglyceride by 30%
LDL by 23%
Blood Sugar by 12%
Significant increase in HDL by 7%
Conclusion: 270mg sea buckthorn proanthocyanidins per day lowers serum triglyceride, LDL, blood sugar and increases HDL.
(Gao et al., 2014)
CyanthOx™ Promotes vascular repair
Design: Randomized, placebo-controlled, double-blinded, cross-over trial was conducted in 12 healthy participants.
Dosage: 500mg CyanthOx™30 per day for 2 hours
Result: Consumption of sea buckthorn proanthocyanidins leads to an increase in the following stem cells:
Progenitor stem cells
Endothelial stem cells
Mesenchymal stromal cells
Conclusion: 500mg CyanthOx™30 (150mg sea buckthorn proanthocyanidins) per day stimulate the production of Progenitor, Endothelial and Mesenchymal stem cells.
Progenitor cells promote vascular repair and replacement through endogenous endothelial cell mechanisms. Endothelial and Mesenchymal stem cells support the formation of blood vessels and myocardial tissues.
(Drapeau, Benson and Jensen, 2019) (Yoder, 2017) (White et al., 2016)
CyanthOx™ increases SOD, GSH and lowers MDA
Design: Randomized, placebo-controlled trial was conducted in 106 participants aged from 45 - 65 years old.
Dosage: Oral intake of 4 x 0.65g of sea buckthorn capsules (6.5% sea buckthorn proanthocyanidins and 16% Omega 3 (ALA)) or placebo per day for 90 days.
Result: Significant increase in SOD by 11% and GSH by 4%
Significant reduction in MDA by 15%
Conclusion: 169mg sea buckthorn proanthocyanidins per day increases SOD, GSH and lowers MDA.
(Zou et al., 2010)